Christmas 2009

Smoked haddock and chive soup

Wild mushroom and thyme filo parcel brandy cream and white truffle oil

Baked chicken and cream cheese roulard, harisa toast and baby spinach salad

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Traditonal Christmas turkey fare
pancetta and chestnut stuffing, roast potatoes, and sprouts

Roast chicken, smoked bacon, button mushrooms, braised cabbage and pickled walnut jus

Tiger prawn, cod and haddock fish stew, tarragon cream, saffron mash and butter puff pastry lid

Chestnut bourguignon pie

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Christmas pudding and brandy custard

Baked pear in cinnamon and clove syrup with mulled wine sorbet

Iced coffee and milk chocolate mousse

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Chocolates, mince pies and coffee


£22.95 per person